In this second episode of the RomiCast series of audio conversations, Romi Mahajan reviews The Information Diet by Clay Johnson, published by O’Reilly Media.
The Information Diet is an interesting book that draws an analogy between the information we consume in contemporary society and the food we consume. Romi gave the book a positive review and has some specific areas of constructive criticism.
If you didn’t catch Romi’s first podcast episode on the idea of cooperative market research, it’s here in a post called “Stick it to the Boss.”
Also, don’t miss Romi’s written book review of The Information Diet.
Click here to get this episode in iTunes.
Click here to access the podcast file directly.
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About Romi Mahajan
